https://olsonrecipes.com/w/index.php?action=history&feed=atom&title=Salsa_roja 2026-04-05T23:59:25Z Revision history for this page on the wiki MediaWiki 1.39.3 https://olsonrecipes.com/w/index.php?title=Salsa_roja&diff=329&oldid=prev 2024-02-01T17:16:31Z

<p>Created page with &quot;&#039;&#039;Recipe from [https://rosariossa.com/ Rosario’s], San Antonio, [https://www.texasmonthly.com/food/rosarios-award-winning-salsa/ as reported by Texas Monthly]&#039;&#039; &#039;&#039;5 medium ripe tomatoes&#039;&#039; &#039;&#039;3 jalapeño peppers&#039;&#039; &#039;&#039;1 medium garlic bud&#039;&#039; &#039;&#039;salt&#039;&#039; Charbroil the tomatoes, peppers and garlic until blackened all over, then blend. Add salt to taste. Sauce is best when vine ripened tomatoes are used.&quot;</p> <p><b>New page</b></p><div>&#039;&#039;Recipe from [https://rosariossa.com/ Rosario’s], San Antonio, [https://www.texasmonthly.com/food/rosarios-award-winning-salsa/ as reported by Texas Monthly]&#039;&#039;<br /> <br /> &#039;&#039;5 medium ripe tomatoes&#039;&#039;<br /> <br /> &#039;&#039;3 jalapeño peppers&#039;&#039;<br /> <br /> &#039;&#039;1 medium garlic bud&#039;&#039;<br /> <br /> &#039;&#039;salt&#039;&#039;<br /> <br /> Charbroil the tomatoes, peppers and garlic until blackened all over, then blend. Add salt to taste. Sauce is best when vine ripened tomatoes are used.</div>

Niels