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Ingredients

* 1 cup sugar
* 2 Tbsp. cocoa or carob powder
* ¼ cup butter or margarine
* ¼ cup milk
* ½ tsp. vanilla
* ¼ cup peanut butter
* 1 ½ cups quick-cooking oatmeal
* ½ cup toasted wheat germ

Process

Combine sugar, cocoa, butter and milk in a saucepan and boil over medium heat for 1 minute. Stirring constantly, fold in remaining ingredients. Drop with a teaspoon on wax paper and let harden. Work quickly because the hardening doesn’t take long. Store in an airtight container because they can also dry out.